Witchy Woman

"Retired barber Joe Godlewski says that when television chefs recommended kosher salt in recipes, he wondered, "What the heck's the matter with Christian salt?"

By next week, his trademarked Blessed Christians Salt will be available from seasonings manufacturer Ingredients Corporation of America. It's sea salt that's been blessed by an Episcopal priest.
The company's president hopes to market the salt through Christian bookstores.
Rabbi Sholem Fishbane, kosher administrator for the Chicago Rabbinical Council, says all salt is inherently kosher because it occurs naturally and requires little or no processing.
He says coarse-grained kosher salt is named for the way in which it was traditionally used -- to draw blood from freshly butchered meat, because Jewish law prohibits consuming blood."